Saint-Emilion
90% Merlot and 10% Cabernet Franc
Le Carillon d'Angélus is a second wine that, like the rest of the Château Angélus wines, represents values of tradition, modernity and exigency at the service of the property's reputation. Sourced from 18 hectares of merlot and cabernet franc vineyards planted on clay, sand and silt soils, this is a Grand Cru in Saint-Emilion that, with careful work on the vegetation, produces a magnificent vintage. In the cellar, vinification is carried out in temperature-controlled stainless steel tanks and post-fermentation maceration lasts 1 to 3 weeks. Finally, the wine is aged for 16 to 18 months in French oak barrels, 60% of which are new.
90% Merlot and 10% Cabernet Franc
Le Carillon d'Angélus is a second wine that, like the rest of the Château Angélus wines, represents values of tradition, modernity and exigency at the service of the property's reputation. Sourced from 18 hectares of merlot and cabernet franc vineyards planted on clay, sand and silt soils, this is a Grand Cru in Saint-Emilion that, with careful work on the vegetation, produces a magnificent vintage. In the cellar, vinification is carried out in temperature-controlled stainless steel tanks and post-fermentation maceration lasts 1 to 3 weeks. Finally, the wine is aged for 16 to 18 months in French oak barrels, 60% of which are new.
James Suckling: 94-95/100
Robert Parker - Wine Advocate: 91 - 93/100:
Antonio Galloni - Vinous: 90 - 92/100: