Saint-Estephe.
51% Cabernet Sauvignon, 45% Merlot, 2% Cabernet Franc, and 2% Petit Verdot.
Second wine of Château Cos d'Estournel. Château Cos d'Estournel is a distinguished wine estate situated in the Saint-Estèphe appellation of Bordeaux, France. Known for producing some of the region's finest red wines, it boasts a unique architectural style inspired by the Orient. The estate, classified as a Second Growth in the 1855 Bordeaux Classification, covers 91 hectares, predominantly planted with Cabernet Sauvignon and Merlot. Château Cos d'Estournel wines are revered for their power, complexity, and longevity, often featuring rich flavors of dark berries, spice, and earthy undertones. This château remains a symbol of innovation and excellence in Bordeaux winemaking.
Jane Anson: 93/100
Vivid ruby colour, reserved aromatics, well balanced, chalky slightly austere tannins, less exuberant than the 2022 vintage, while still delivering seductive and highly spiced black cherry and cassis fruits, showcasing the potential of St Estèphe in the vintage. Harvest September 12 to 29, 20% new oak. In organic conversion.
Lisa Perrotti-Brown - Wine Independent: 90-92/100
Deep garnet-purple in color, the 2023 Pagodes de Cos charges out of the gate with bold notes of crushed black and red currants, fresh black cherries, and bay leaves leading to suggestions of lavender and graphite. Light-bodied and elegantly styled, the palate delivers compelling tension and bright, crunchy red berry flavors, supported by grainy tannins and finishing on a lingering chalky note. The blend is 51% Cabernet Sauvignon, 45% Merlot, 2% Cabernet Franc, and 2% Petit Verdot.
Deep garnet-purple in color, the 2023 Pagodes de Cos charges out of the gate with bold notes of crushed black and red currants, fresh black cherries, and bay leaves leading to suggestions of lavender and graphite. Light-bodied and elegantly styled, the palate delivers compelling tension and bright, crunchy red berry flavors, supported by grainy tannins and finishing on a lingering chalky note. The blend is 51% Cabernet Sauvignon, 45% Merlot, 2% Cabernet Franc, and 2% Petit Verdot.